Why HeartShape® Red Yeast Rice?

Helping maintain healthy cholesterol levels naturally.


In conjunction with a healthy lifestyle, HeartShape Red Yeast Rice helps you maintain your LDL cholesterol levels without the use of prescriptions.* Two capsules a day is all it takes to keep you active and in good health.

100% American Made

Certified Organic

Non-GMO

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Sylvan HeartShape Red Yeast Rice
Why HeartShape
American Made

100%
American Made

HeartShape Red Yeast Rice is the only red yeast rice that is 100% grown, produced, and bottled here in the U.S.A.

Certified Organic

Certified
Organic

HeartShape is made using organic red yeast rice, meaning no persistent pesticides or synthetic fertilizers.

All-Natural

All-Natural Red Yeast Rice Supplement

HeartShape contains no artificial colors or flavors, corn, lactose, sugar or preservatives. It is also made with vegetarian and vegan capsules as well as is non-GMO.

Clinically Tested

Clinically
Tested

It has been proven in clinical trials that HeartShape is a safe and effective alternative way to maintain healthy cholesterol levels.

Get heart-healthy with HeartShape!

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IN-STORE SAVINGS
HeartShape Red Yeast Rice

Product Description

Suggested Use:

As a dietary supplement for adults, take two (2) capsules with water at mealtime or as directed by a licensed healthcare practitioner. You may take up to four (4) capsules daily (morning and evening) for maximum benefits. Do not exceed four (4) capsules in a 24-hour period.

Other Ingredients:

  • Organic Brown Rice
  • Organic Soy
  • Organic capsule (organic pullulan, carrageenans)

Contains no artificial colors or flavors, corn, lactose, sugar or preservatives.

SUPPLEMENT FACTS

Serving Size: 2 Capsules

Servings per Bottle: 30

Amount per Serving

Organic Red Yeast Rice: 1200mg †

(Monascus purpureus)

† Daily Value not established

This product was bottled according to the Natural Products Association’s Good Manufacturing Practices (GMP).

Do not use if tamper seal is broken or missing. Keep out of reach of children.